Field Guidefor Bryan–College Station
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Texas A&M · Hosp, Hotel Mgmt, Tour

HMGT 353 Food and Beverage Management

Catalog credits
3
Spring 2027 sections
2 listed
Historical grades
4 section records

Grade history by instructor

Choose a term to see published sections. Bars show each letter’s share of the A–F grades in that row.

Reports checked for 12 terms from Spring 2021 through Summer 2026. The registrar suppresses small sections. Campus is unspecified in these college reports.

Fall 2025 · 2 section records
Fall 2025 grades by instructor and section
Instructor and sectionA–F gradesGPASource
SHAO XSection 500 · Agriculture
A 50B 8C 1D 0F 1
60 A–F
3.766PDF p. 103
SHAO XSection 501 · Agriculture
A 5B 1C 0D 0F 0
6 A–F
3.833PDF p. 103
Fall 2024 · 1 section record
Fall 2024 grades by instructor and section
Instructor and sectionA–F gradesGPASource
EICHLER DSection 500 · Agriculture
A 9B 6C 1D 0F 0
16 A–F
3.500PDF p. 100
Spring 2024 · 1 section record
Spring 2024 grades by instructor and section
Instructor and sectionA–F gradesGPASource
EICHLER DSection 500 · Agriculture
A 13B 5C 3D 1F 0
22 A–F
3.363PDF p. 94

Catalog and requirements

2026–2027 · Undergraduate · Catalog excerpt

Key principles and skills required in the effective management of food and beverage operations; topics include application of…

Catalog checked Full official catalog entry

College Station sections

Use the Howdy schedule to confirm seats, restrictions and registration.

Sources checked Open Howdy Public Class Search